Still a lot of cereal, but I will also be making banana bread tomorrow.
Lunches:
- PB&J/Soups x2
- Ham Sandwiches x2
- Grilled Cheese
- PB&Banana Tortillas
- TBD
Monday: Eggs, Toast, and Bacon
Tuesday: Potato Soup with Bacon
Wednesday: Black Bean Burgers, Homemade Fries
Thursday: Dollar Dinner at the Beacon
Friday: Homemade Mac & Cheese
Saturday: Stir Fry
Sunday: Sausage Breakfast Sandwiches on English Muffin Bread
Soups this week will be Tomato and Chili. Or I may put off making the tomato soup since we've ended up with quite a few cans of condensed tomato soup from the Seminary food donations, and we'll just eat those.
The big menu planning push this week will be to figure out our side dishes for Thanksgiving. I always love finding a yummy stuffing recipe (although my husband loves his Stove Top), and I want to do something different than the typical green bean casserole this year. Off to searching!
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